Kitchenware
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For a record label, see Kitchenware Records
Contents
• Types
• See also
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Types
Kitchenware encompasses a wide range of tools. Some of the most common items of kitchenware are:
• Cake pan
• Colander
• Cooling rack
• Cutlery
• Fork
• Grater
• Knives
• Mandolin
• Pasta server
• Peeler
• Pie dish
• Plates
• Saucepan
• Serving fork
• Sieve
• Skillet
• Spatula
• Spoon
• Steamers
• Strainer
• Timer
• Tongs
• Tray
• Whisk
• Wok
• Zester
See also
• Gastronorm, a European size standard for kitchenware
• Eurobox, a European size standard for storage and transport
• NSF International, formerly "National Sanitation Foundation"
References
cite-note-lantz-1970-11. ↑ citereflantz1970Lantz, L.K. (1970). Old American kitchenware 1725-1925. T. Nelson. Retrieved October 12, 2017.
cite-note-33. ↑ "Kitchenware - definition of kitchenware by The Free Dictionary". Thefreedictionary.com. Archived from the original on 2004-06-01. Retrieved 2017-10-12.
cite-note-44. ↑ "Essential Kitchen Tools Checklist". Real Simple. Archived from the original on 2014-09-24. Retrieved 2017-03-01.
External links
• Media related to Kitchen utensils at Wikimedia Commons
• The dictionary definition of kitchenware at Wiktionary